When we arrived at Behramkale (Assos), a village located in Ayvacık district of Çanakkale, we found ourselves amidst a historical village designated as a protected area. The village’s stone-built houses have been preserved for centuries, offering a glimpse into the past. You have the option to stay in boutique hotels or guesthouses within this historical village, according to your budget and preference. We chose to stay in a guesthouse called Sidar Pansiyon, run by two brothers. The owners were so hospitable that they even bid farewell with warm wishes and blessings.
One of the most striking aspects of Assos for me was how the natural texture of the historical village remained intact, blending seamlessly with the buildings and lush vegetation. Dining at the restaurants within the village while experiencing this lovely atmosphere was a delightful experience. For instance, the Panorama Restaurant offered a mesmerizing view. The historical village is about a 10-minute walk away from the harbor, which is more touristy with better accommodation options. There are some exquisite hotels right by the sea, but keep in mind that the prices in the harbor area tend to be higher compared to the village.
After leaving the village, if you turn left, you head towards the harbor, and if you turn right, you can reach other villages and tranquil coves. However, be cautious while driving as you may come across a flock of sheep at any moment. I encountered a few such situations, and there were no shepherds around on any of those occasions. The village roads leading to the beach are quite deserted, and most of the time, you find yourself alone on the road.
I highly recommend trying the avcı böreği (hunter’s pastry), karadut şerbeti (black mulberry sherbet), and especially the ice cream in the harbor area when you visit Assos. The ice cream is truly delicious.
