Boğma rakı is a type of rakı made from fruits such as apricots, plums, figs, or quinces, using traditional distillation...
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Rakı
Rakı is a popular traditional Turkish alcoholic drink that has a distinctive anise flavor. Also known as “Lion’s Milk,” it’s usually served with meze dishes and enjoyed among friends and family. Learn more about the history, production process, and cultural significance of rakı in Turkey.