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Every year, during the Ramadan month, the iftar menus of many restaurants are generally very similar to each other. Most...
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Yunus Emre Akkor
Yunus Emre Akkor is an award-winning Turkish chef, known for his innovative approach to traditional Turkish cuisine. He has collaborated with various restaurants and brands in Turkey and internationally, and has received numerous accolades for his culinary creations. His unique style and dedication to using fresh, local ingredients have made him a respected figure in the culinary world.