What is?

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What is?

What is? is your ultimate resource for answers to all your burning questions. We’ve got you covered with in-depth explanations and easy-to-understand articles. What is? is your one-stop-shop for knowledge and enlightenment. So, what are you waiting for? Start exploring today!

Şerbetçi Otu

Gastronomic Dictionary

·26 March 2023

What is Hops

Hops is a plant, particularly used in the production of beer. It is also known as Humulus lupulus. Hops are...

Interrail Nedir

Recommendations Travel Travel Glossary

·15 April 2015

What is Interrail, What is Not?

InterRail is a global train ticket that allows you to travel on second-class trains in the countries located on the...

Şarapta Maserasyon Nedir?

Gastronomic Dictionary

·25 December 2020

What is Maceration in Wine?

Maceration in wine is the process of keeping grape must, skins, and seeds together. The purpose of this process is...

Malt Viski Nedir?

Gastronomic Dictionary

·29 October 2020

What is Malt Whisky?

Malt whiskey is a type of whiskey that is produced in only one distillery and contains only malted barley. Among...

Mayşeleme

Gastronomic Dictionary

·28 March 2023

What is Mashing?

Mashing is the process in beer making where malt is mixed with water to make it available for fermentation by...

Mojito Kokteyl Nasıl Yapılır?

Art of Mixology

·31 December 2020

What is Mojito? How to Make Mojito?

Mojito is one of the most consumed cocktails today. It is pronounced “Mohito” in Spanish and is known as a...

Pintxos Nedir?

Gastronomic Dictionary

·8 November 2020

What is Pintxos?

Pintxos are snacks commonly consumed in Spain, particularly in the Catalan and Basque regions, where they are also known as...

Bilim Kurgu Nedir? Neden Okur-İzleriz?

·24 May 2021

What is Science Fiction? Why do we Read-Watch it?

Science fiction, as a genre, first found its place in literature in the late 19th century. It is a genre...

Deniz Tutması Nedir?

Travel Glossary

·9 December 2020

What is Seasickness? How to Prevent It?

Seasickness is a common problem that many people face. Even if you are an experienced sailor, you can still get...

Ekşi Maya

Gastronomic Dictionary

·29 March 2023

What is sourdough? How is it made?

Sourdough is a naturally occurring type of yeast that is used to leaven dough. Sourdough is a natural mixture of...

WSET

Gastronomic Dictionary

·24 March 2023

What is WSET?

WSET stands for Wine & Spirit Education Trust, which is an educational institution founded in the UK in 1969 that...

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